For this reasons we cannot guarantee 100% self produced ingredients on the menu, but we will gladly show you the intruders :)
“I'm sorry we don't serve mixed grilled meat and I will tell you why” - that's a sentence we often repeat. This typical dish is anything but eco-friendly: it requires a great amount of spare ribs, chops and legs...but what about the other parts of the animals? And how many pigs and chickens should we breed to get enough meat?
We offer a wide range of dishes conceived to satisfy both meat eaters and vegetarians or vegans. Our food is healthy, creative, at the same time elaborated and simple.
In the last years we've been serving more and more vegetarian and vegan meals, both to satisfy the increasing demand and because we are very proud of the high quality our cooking has reached in such type of dishes.